Wednesday, November 9, 2011

Gooday Granola Bars



My favorite of all the granola bar flavors we make.
Oats, toasted Coconut, Toasted Sunflower Seeds, Toasted Sesame Seeds,
Molasses, Sugar, Vegan Margarine and Coconut Oil, Maple Syrup.
I often add a Powdered Spirulina and Powdered Vitamin C too.

A power packed bar for after my bike ride to the gym and a swim.
Simple and fun to create, non crumbly with an even sweetness...like a good day.
Finding the best Oats is key to them sticking together.
Smaller Oat Flakes rather than large ones world best.
Recipe will appear in Cookbook 2






Comprised of Almond Butter, Peanut Butter, Coconut Oil, Quick Oats,
Sunflower Seeds, Sesame Seeds, Coconut, Vanilla Extract, Maple Syrup
VEGAN Sugar.

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