Once I introduced Veganopolis Pot Pies to the menu at Veganopolis Cafteria
an entire portion of morning and afternoon kitchen prep was dedicated
to Pot Pie production.Isabel being the award winning crust handler.
Other fillings we have served:
Lentils,Spinach,Mashed Sweet Potatoes, Carrots
Etoufee Pot Pie with Tofu Etouffee and Greens
Tofu Scramble Pot Pie